COMPOSITION
Cereals; Meat and animal derivatives; Derivatives of vegetable origin; Oils and fats; Minerals; Yeasts.
CONSTITUENTS
Gross Protein: 23%; Gross Fibre: 3%; Gross Fat Content: 8%; Gross Ash: 8%.
NUTRICIONAL
Additives/kg:
Vitamins:
3a672a Vitamin A: 13.200 I.U., 3a671 Vitamin D3: 1.440 I.U, 3a700 Vitamin E: 102 mg, 3a880 Biotin: 0.36 mg.
Compounds of Trace Elements:
3b103 Iron (Sulfate Monohydrate): 42 mg, 3b201 Iodine (Potassium Iodide): 1 mg, 3b405 Copper (Copper Sulfate Pentahydrate): 9 mg, 3b503 Manganese (Manganese Sulphate): 30 mg, 3b605 Zinc (Zinc Sulphate Monohydrate): 81 mg, 3b607 Zinc
(Zinc Chelate with Hydra
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